Reuter&Stolt Multigrain baguette 30pcs 250g lactose free ready to bake deepfrozen
13291810025848
Oy Reuter Stolt Products Ab
Sales unit:
ST
Sales amount:
1
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
Moniviljapatonki, jolle rouheutta ja tekstuuria antavat seesamin-, pellavan- ja auringonkukan siemenet. Lisäksi se on erinomainen kuidun lähde. Tuote ei sisällä laktoosia eikä kanamunaa.
Ingredients
WHEAT flour, water, SESAME SEEDS5,9%, brown linseeds 4,9%, WHEATGLUTEN, DURUM WHEAT semolina, sunflower seeds 2,1%, OAT flakes, yeast, salt, BARLEY flour, malted WHEAT flakes, roasted BARLEY malt, emulsifier (E472e), malted WHEAT flour, deactivated dried yeast, flour treatment agent (E300) May contain : milk, nuts
Origin of product
Country of manufacture | France  |
Nutritional properties
Contains allergen(s) |
Wheat and its derivatives 
Barley and barley products  Sesame seeds or its derivatives  Cereals containing gluten and its derivatives  Oat and oat products  |
Free from allergen(s) |
Crustaceans and their derivatives 
Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  |
May contain allergen(s) |
Tree nuts and its derivatives 
Milk and its derivatives  |
Free From |
Lactose 
Eggs  |
Energy content (kJ) | 1399  kJ |
Energy content (kcal) | 322  kcal |
fat, total | 8  g |
fatty acids, total saturated | 1.2  g |
Carbohydrates | 47.8  g |
fibre | 5.7  g |
Protein | 14.4  g |
Salt | 1.4  g |
Additive Name |
E300 Ascorbic acid 
E472e Mono- and diacetyl tartaric acid esters  |
Brand Name | Reuter & Stolt |
Storage type | Frozen goods |
Packaging type code | Case |
Supplier identification code | 2584 |
Preparation | Bake |
Handling Instructions Code Reference |
Foodstuffs
Frozen product |
Preparation instructions (Fin) | Kiertoilmauunissa 10 - 12 min 200- 230 °C. Sulanutta tuotetta ei saa pakastaa uudestaan. |
Preparation instructions (Swe) | Varmluftsugn 10 - 12 min i 200- 230 °C. Aldrig återfrys en tinad produkt. |
Consumer storage instructions (fin) | Raakapakaste säilytetään -18 °C |
Consumer storage instructions (swe) | Djupfryst förvaras i -18 °C |
Consumer storage instructions (eng) | Frozen goods, store at -18 °C. |