Wursti rosvopaisti 170g siivutettu
6409290001737
Wursti Oy J&J
Sales unit:
ST
Sales amount:
4
ST
VAT %:
14.0%
Delivery & availability
Product type:
Stock product
Rosvopaisti is a nitrite-free slice made from pork tenderloin. The spice mixture is applied by hand on the fillet and the product is baked in a special baking oven. This creates a delicious taste!
Ingredients
Pork sirloin 93% (bred and slaughtered: eu), water, salt, stabilizers (E450, E451), seasoning (sweet pepper, onion, coriander, nutmeg, chili, garlic, turmeric, white pepper), corn dextrose, yeast extract preparation (yeast extract, salt, flavour, ammonium chloride), flavours (ao. smoke), antioxidant (E301).
Origin of product
Country of manufacture | Finland  |
Origin of ingredients
Pork sirloin |
826_ingredientContentPercentage : 93 
Rearing : European Union  Slaughter : European Union  |
Nutritional properties
Contains allergen(s) |
Coriander 
Corn and its derivatives  |
Free from allergen(s) |
Does not contain declaration obligatory allergens 
Lactose  Cereals containing gluten and its derivatives  Crustaceans and their derivatives  Eggs and their derivatives in the product  Fish and their derivatives in the product,  Peanuts and its derivatives  Soybeans and its derivatives  Milk and its derivatives  Tree nuts and its derivatives  Celery or its derivatives  Mustard or its derivatives  Sesame seeds or its derivatives  Sulfur Dioxide and Sulfits  Lupine and their derivatives in the product,  Molluscs and its derivatives  |
Energy content (kJ) | 460  kJ |
Energy content (kcal) | 110  kcal |
fat, total | 3  g |
fatty acids, total saturated | 1.3  g |
Carbohydrates | 0.5  g |
Protein | 20  g |
Salt | 2.5  g |
Carbohydrates of which lact. | 0  g |
Additive Name |
E301 Sodium ascorbate 
E450 Diphosphates  E451 Triphosphates  |
Rearing | European Union |
Slaughter | European Union |
Brand Name | Wursti |
Packaging label | Recyclable general claim |
Packaging type code | Box |
Supplier identification code | 0173 |
Trade Item Regulation Type Code | Animal id health mark |
Preparation | Ready to eat |
Handling Instructions Code Reference | Foodstuffs |
Preparation instructions (Fin) | Säilytys alle +6 °C |
Preparation instructions (Swe) | Förvaring under +6 °C |
Consumer storage instructions (fin) | Säilytys alle +6 °C. |
Consumer storage instructions (swe) | Förvaring under +6 °C. |
Consumer storage instructions (eng) | Storage under +6 °C. |
Minimum storage handling temperature | 2 °C |
Maximum storage handling temperature | 6 °C |
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